Monsanto and what they have to say about your food

I stumbled across this today. Big business, government officials, GMO, etc.

In order for the FDA to determine if Monsanto’s growth hormones were safe or not, Monsanto was required to submit a scientific report on that topic. Margaret Miller, one of Monsanto’s researchers put the report together. Shortly before the report submission, Miller left Monsanto and was hired by the FDA. Her first job for the FDA was to determine whether or not to approve the report she wrote for Monsanto. In short, Monsanto approved its own report. Assisting Miller was another former Monsanto researcher, Susan Sechen. Deciding whether or not rBGH-derived milk should be labeled fell under the jurisdiction of another FDA official, Michael Taylor, who previously worked as a lawyer for Monsanto.

You can also learn who else is in the government with Monsanto ties. If you don’t know about Monsanto, GMO’s and their lawsuits against family farms, this is good place to start. Then you can drop Monsanto, GMO, and lawsuit into Google and see what comes up. Education my friends, education.

And now for something completely different. Or not. Your guide to GMO vs Non-GMO foods.
I can summarize it this way, everything is GMO in this country, unless you buy it at a health food store, and you still need to be careful.

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